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Enjoy old world charm and fine dining at the Bavarian Village. This landmark restaurant has been the choice of the locals since 1966. It was the culmination of a lifelong dream of restauranteur, George Zinkler, Sr. who served his apprenticeship at the world famous Kunstlerhaus in Munich, Germany. Upon migrating to the United States in 1926 from his native Bavaria, he established many fine restaurants in the Washington, D.C. area. The beacon of delightful South Florida finally lured him to Hollywood and the opening of this authentic restaurant.
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His son George, Jr., having grown up in the restaurant business, joined his dad in 1957. A 60-year tradition continues as George, Jr. and his wife, Ellen, remain sole owners and operators. The Zinklers, along with their European-trained kitchen, offer both a complete early dinner menu and dinner menu. Over 30 different items are featured in the dinner menu, including a wide assortment of fresh, native seafoods, steaks, prime ribs, the finest milk-fed veal, and other German specialties.
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The on-premise bakery assures an array of mouth-watering desserts and freshly baked brown bread daily.
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The full service bar features specialty drinks made with fresh fruit and ice cream. An award-winning wine list includes over 150 domestic and imported choices and boasts of one of the finest German white wine selections in the Southeast. |
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Music fills the air every evening to enhance your dining pleasure. The festive atmosphere, the reasonably priced food, the culinary excellence all have made the Bavarian Village one of the most desirable places to dine in the entire South.
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We look forward to having you join us.
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Your Hosts,
Ellen and George Zinkler | |
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